Chicken Leg details
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A pc of CHICKEN LEG READY TO EAT food MEAT 1st Quality MEAT
its called Chicken Leg Ingredient: Chicken Legs…. 2kg , Spice whites paper, Sauce Maggi , Barbecue Sauce, Onions, ginger root, spoon of salt, Oils of Olives, monosodium
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Product Classification | |
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Consumption: | CHICKEN LEG |
Preparation | READY TO EAT |
Specific Processing | FULLY COOKED |
Under-SubType Varient | CHICKEN |
SubType Varient | POULTRY DISH |
SpecificType | WHITE MEAT |
Major Type | MEAT |
Group | ANIMAL BASED |
Service | FOOD |
Product Description: | CHICKEN LEG |
Operation facility: | Restaurant |
Safety Risk: | Food Safety Inspection |
is Bargainable ?: | Yes |
Province of Origin | KIGALI |
Country of Origin | RWANDA |
this product is in KIMIHURURA Sector
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